Cranberry Champagne Cocktail

by Denise Woodward
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I love using homemade simple syrups in our cocktails.   Once I mastered the base recipe for simple syrup, I began experimenting with flavors.   You may be wondering, how does one “master” making simple syrup.   Isn’t it sugar and water?   It may be only made with these two ingredients, but different sugars,

Flour by Joanne Chang

by Shelby Larsson
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Shelby shares the love for Joanne Chang, who will be signing her cookbook on Saturday, September 24 from 1-1:45pm, at our first ever Local Market in Boston. We’re delighted that Daily Candy just included the event in their Weekend Guide. We hope you can come! -Maggie While I have been accused of being obsessive about

Buttermilk Scones

by Shelby Larsson
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I don’t know about you, but we are REALLY excited about the royal wedding here at Eat Boutique.   Lovers of all things British, we get especially excited about the notion of the afternoon tea and all of the lovely things that go along with it, like clotted cream, light and fluffy scones, bright jams

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