All Recipes

What We Love: Father’s Day Food Gifts

by Rachel Wilson
What We Love: Father’s Day Gifts

I think everyone who knows him would agree that my dad is a pretty unique character. His needs are few, and if he wants something he generally buys it himself. His tastes are also simple. Let’s just say that he and my 22-month-old daughter have very similar palates, and feeding both can be a challenge

A Modern Way to Eat: My Favorite Recipe for Eggs Benedict

by Maggie Battista
A Modern Way to Eat: My Favorite Recipe for a New Eggs Benedict

In the past, I’ve turned up my nose and definitely squished my face up at vegetarian cookbooks. I promise there’s a probably illogical reason for this, but it’s my reason. After spending so many years building online communities, I have come to believe that cookbooks and cooking are group activities. I think we should tackle

What We Love: French Food Gifts for Any Occasion

by Kate H. Knapp
What We Love: French Food Gifts for Any Occasion

From buttery, flaky croissants with homemade jam to a pot of comforting soup with a crusty baguette, there is just something magical about French food gifts. And we love them all. In honor of our French week—have you seen our other posts on the Café Gourmande, Paris Markets, and Parisian Jam?—we wanted to take a

Claus: The Art Of Breakfast in Paris

by Amy Feiereisel
Claus: The Art Of Breakfast in Paris

Breakfast in Paris? Even ten years ago, the idea was practically a joke. The French don’t consider breakfast a meal; lunch and dinner are meals. Breakfast is a steaming bowl of coffee and perhaps a pastry or slice of bread smeared with butter and jam. Children might enjoy a piece of fruit or a yogurt,

In the Shop: Royal Rose Drink Syrups Collection

by Maggie Battista
Royal Rose Drink Syrups Collection

We’ve been rolling out a new line of Maker Boxes over the past few weeks, which are gift boxes sourced from a single, wonderful maker that we adore, and shipped directly from them to you. Our previous box was the Kate Bakes Bars Collection, a sampler box of vegan power bars with a short ingredient

What I Miss Most About Paris: the Cafe Gourmande

by Maggie Battista
Cafe Gourmande

It’s no surprise that I generally always miss Paris. I think everyone who appreciates Paris misses Paris, right? Do you? I miss the scent of the grey streets in the early morning after a night of hard rain. I crave the afternoon aromas of freshly baked bread and the imagery of sharply-dressed business men lopping

Learn to Cook in France with The Cook’s Atelier & the Secrets of Their Gariguette Strawberry Tart

by Maggie Battista
Learn to Cook in France: The Cook’s Atelier

I’ve known about The Cook’s Atelier for a long time; their style is just that memorable. Mother and daughter duo Marjorie and Kendall run this cooking school in the tiny (and lovely) city of Beaune, France where they’ve most recently also opened an online shop filled with new and vintage French-inspired finds. These two make

What We Love: Sweet French Recipes

by Kate H. Knapp
What We Love: Sweet French Recipes

I remember the exact moment I fell head-over-to-the-moon in love with Paris. All it took was a simple bite of an éclair from a hole-in-the-wall bakery in Montmartre. Somehow every happy and beautiful moment of my life was captured in each bite of airy pastry, dark chocolate, and vanilla cream. This was not the grocery-store, soggy, yellow-custard-filled éclairs of my youth. Oh

Breizh Cafe: Experience Brittany Crepes in Paris

by Amy Feiereisel
Experience Crepes at Breizh Cafe

No trip to Paris feels complete to me without a stop at Breizh Cafe, an authentic Bretagne-style creperie in the Marais. I made sure to point Amy toward it’s glowing windows and overflowing plates, and a little something sparkling, naturally. Here’s why it should be on your to-do list, too. ~Maggie Maggie’s first recommendation for

Socca: Chickpea Flour Crepes You Have to Try

by Denise Woodward
Socca – The Chickpea Flour Crepes You Have to Try

My first taste of Socca was in Nice, where the golden triangles are sold at markets and out of stalls on nearly every corner – it’s practically the city’s official snack! A friend and I ate it up within seconds, marveling over the texture and taste, and wondering how to make it at home. Thanks

What We Love: Savory French Recipes

by Amy Feiereisel
Jam-Cheese-Crepes-French-Recipes-Eat-Boutique

I might have a bit of an obsession with French food (and cafes, and bistros, and markets…). Maybe. That’s why Maggie wanted to spend a little time in Paris this month (via the blog, of course)! We’ve been talking about must-visit eateries in the city, the best outdoor food markets, and a jam shop that

Eat Boutique Guide to 5 Favorite Paris Markets

by Maggie Battista
Eat Boutique Guide to 5 Favorite Paris Markets

There is great food in Paris. Scratch that, there is phenomenal food in Paris. It is, however, sometimes pricey (though not always – stay tuned for our Gourmet Cheap Eats Guide later in the month). One of the best ways to eat well and enjoy the beauty of Paris in the spring and summer is

La Chambre Aux Confitures: The Parisian Jam Shop You Must Visit

by Amy Feiereisel
La Chambre Aux Confitures: The Parisian Jam Shop You Must Visit

When I think of Paris, everything sweet comes to mind. And this new boutique totally dedicated to sweet preserves is now at the top of my list for my next trip. Thanks to Lindsey for encouraging us to get to know La Chambre Aux Confitures, and Amy for all the tasting over there. ~Maggie When

In Maggie’s Kitchen: Let’s Spend Springtime in Paris

by Maggie Battista
In Maggie’s Kitchen: Let’s Spend Springtime in Paris

I’m in Europe right now, soaking in the rain and the fog and all that greenery from every Irish vista. You were all completely right – it’s gorgeous and everything I ever imagined. It’s actually providing the perfect pause from my hectic food gift life, the cookbook release planning, and a few new projects that

What We Love: Bridal Shower Dishes & Drinks Worth Celebrating

by Kate H. Knapp
What We Love: Swoon-Worthy Bridal Shower Dishes

Five weddings. An entire handful of my dearest and most darling friends are tying the knot this year (four of them within a five-week span!). It’s like the old saying, “when it rains love, it pours weddings.” And with weddings comes bridal showers. I couldn’t be over-the-moon to celebrate the bride (or couple) with family and friends.

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