by Lauren Keiper
Twas the night before Christmas… ok, not quite yet, but if you still need to do your holiday shopping, the countdown is on! We’d like to help you out: head over to shop.eatboutique.com, select something tasty, choose expedited shipping and then relax, your small batch gifts will arrive by Christmas. Here are some of our
by Molly Shuster
You may call it fall but I call it officially “dried bean” season. I continue to transition: craving the last crop of fall greens, topping them with delicious local beans. Meet new contributor Molly Shuster, who introduces us to Charley Baer’s boutique bean business and a new recipe, too. Say hi to Molly in the
