events

Martha’s Vineyard Wine Festival

by Maggie Battista
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Believe me, the luck of my life is not lost on me. I started Eat Boutique as a blog in 2007 – which is like, a lifetime ago – and here we are, six and a half years later, recapping a wine festival in one of the most beautiful places on this planet, Martha’s Vineyard.

Working Through Nerves: Go Big or Go Home

by Maggie Battista
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  It’s time for a tiny break to just feel. Grab a cup a tea or perhaps a tub of wine. Skip the recipes for now. Maybe stare at a sunset above the clouds from last night’s flight. Let’s take a look at the photos from my last few weeks of work, and talk nerves.

Home Made Summer: Lunch with Yvette Van Boven in Boston

by Maggie Battista
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I met Yvette van Boven in Paris, where all food folks should have their very first meeting really, right? Yvette and her photographer husband whizzed in from Amsterdam with their little dog. Heidi Murphy and I were in town for lots of projects, including our little piece on Paris and our visit to the best

Eat Boutique at ICA Boston

by Maggie Battista
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Thanks to the support of all of you, Eat Boutique has morphed and grown a lot over the last year. Three thousand people have attended our Markets for small batch indie food – and if you saw me at the 2012 Holiday Market, you must have seen the pure awe in my eyes as you

Harvesting Olive Oil in Tuscany

by Amy McCoy
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Most of us daydream about whisking away to Tuscany to soak up the sun on a gloriously lazy day, feasting on freshly pressed olive oil.  For Amy, a certain Tuscan dream has been realized, but to get her own fresh olive oil, she did the hard work of harvesting the olives. Let Amy’s story inspire

Cookbook Conference, Part 2

by Maggie Battista
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While I realize there’s no sympathy for one who appears to be a serial traveler, I’m just one exhausted lady who travels mostly for work and bit for fun. Between Paris, New York, Copenhagen and more Paris, I just never found the time to give a well-deserved show of gratitude to one of my favorite

Introducing: Flower Sessions

by Maggie Battista
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I have a tiny project that I’ve wanted to share for a while. In fact, I’ve been considering exactly how to share this new project with you because it’s truly close to my heart. So pardon me while I preface it all… Get excited because the next few months will be dotted with all sorts

Cookbook Conference, Part 1

by Maggie Battista
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I love cookbooks. Like so many of you, I harbor hundreds of them, a trove of gems, each sparkling and shiny and waiting to be my next gleefully consumed novel. They sort of call out to me from my shelf, like a pretty vintage handbag that surprises me each time I dig it out from

Holiday Local Market Recap

by Maggie Battista
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Wow, it’s hard to believe that our Holiday Local Market was last month. On December 10th, more than 600 of you enjoyed handmade food samples and carefully chose from all those special items for holiday gifts. All the food makers were so pleased to meet you – thank you for spending time with us, tasting

Holiday Local Market: The Food Makers

by Maggie Battista
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I’m beaming! The Eat Boutique Holiday Local Market is this Saturday, December 10 and I couldn’t be more excited to meet you all. Behind the scenes, I’ve been making hang tags for the gift wrapping station, making up batches of gift boxes, and printing signs for our (count ‘em!) 15 food makers. I thought it

Holiday Local Market Update

by Maggie Battista
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Gosh, has it been almost three months since our Fall Local Market? The time just flies by when you’ve been: Attending the New York Food and Wine Festival Finalizing holiday gift boxes of handmade food Meeting new food makers in New York, Maine, New Hampshire and Bermuda Cooking for 12 at Thanksgiving, all on the

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