ThumbnailSouth End Open Market, Boston

ThumbnailCrisp White Greek Wine

ThumbnailThe Bookmill, Montague, MA

ThumbnailParis Foods You Must Eat, Part 2

ThumbnailBerkeley Farmer’s Market, SF

ThumbnailSweet Mint Tea, Grande Mosquée de Paris

From the category archives:

blogs

Georgia + Brussels Sprouts = Total Love

by Maggie Battista
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I adore brussels sprouts. I adore Georgia Pellegrini. When Georgia posted on brussels sprouts recently, my objects of adoration collided and it felt as if our virtual bond was forever cemented. I love anyone who loves brussels sprouts and her photos are a tribute to this under-appreciated vegetable.
Georgia is a food fanatic, chef, writer and

15 Fab Sites for Fall

by Maggie Battista
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I am in love with Fall. It’s my very favorite season. Alas, in New England, Fall sort of whizzes by and Winter presents itself way too soon. I treasure every moderately cool moment. I also treasure finding new sites that inspire me to want to cook, nest, drink and discover new ways to celebrate the

Make Healthy Cookies Now

by Maggie Battista

Thank you, Heidi. Thank you for having a friend like Nikki. Thank you for visiting Nikki recently and discovering this beautiful recipe for her healthy cookies. Thank you for sharing it on your beautiful site, 101 Cookbooks, last week.
To make a long story short, I’m going through one of those phases. How can I describe

‘Blood Orange’ Blogger Recipes

by Maggie Battista

My local organic farm CSA brings in a variety of organic vegetables during the winter. Each week, I pick up a few bags worth of goodies. Some are old standbys, while others are new to my kitchen. I’ve tasted blood oranges before, but never really cooked with them. That said, I endeavored to search the

Recipe: Potato Leek Soup

by Maggie Battista

Chocolate & Zucchini is one of my favorite food blogs. Ever. The photos are lovely and the tone is very conversational, kinda like talking to a friend. I actually met the blogger Clotilde Dusoulier last April at her book signing at Chez Henri in Cambridge, MA (a lovely boutique restaurant you absolutely must try).

Blog ShoutOut: Lunch Bucket Bento

by Maggie Battista

Lunch Bucket Bento is so talented. (This is her photo.)

Blogger Recipe: Chocolate M-o-o-usse with Olive Oil

by Maggie Battista

I hate chocolate mousse. I hate chocolate ice cream too, and chocolate fudge and chocolate pudding. I hate any sort of overindulgence in that flavor. Please, don’t flame me. For me, chocolate is just too strong and needs to be enjoyed in small quantities or with other flavors (like orange).
So when I stumbled upon a

Recipe: Nigella’s Pistachio Fudge

by Maggie Battista

I’m not shy about my passion, love, obsession for Nigella Lawson. I’ve watched Nigella’s Christmas Kitchen over and over and over again this past week. I found a recipe for her pistachio fudge via Glorious Food and Wine. It’s from her latest cookbook, Nigella Express, which I have yet to receive for Christmas yet… which

Blogger Recipe: Hazelnut & Chard Ravioli Salad Recipe

by Maggie Battista

I worried about this recipe. I adore Heidi Swanson over at 101cookbooks.com. She’s innovative, special and very real – and so are her recipes. I fell in love with this Hazelnut & Chard Ravioli Salad Recipe last week and planned to make it for some friends on Saturday night. But she’s all vegetarian, all the

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