Small Batch by Season

by Maggie Battista on November 30, 2012

in Events, Food Gifts, Holiday

For me, the very best part of my week is market day. There’s nothing like hitting a farmers market or local grocery store to pick up seasonal fruits and vegetables that will inspire my weekly meals with creative wholesome goodness. I wanted to replicate that surge of creativity and inspiration with a brand new subscription program on Eat Boutique.

Called “Small Batch by Season“, our new gift box program makes it possible to receive a big box of seasonal and beautiful small batch food by indie businesses every season. Each box will hold 7-10 pretty food items discovered by Eat Boutique expressly for you. It will be a nice mix of items you’ll want to savor for yourself and food that will make the best gifts that season. What would YOU like to see in the WINTER gift box?

Read more about Small Batch by Season.

The first batch of these precious boxes will ship in winter (January 2013). You decide if you want to order just the winter season or add on spring, summer and fall. We look forward to sharing the small batch foodstuffs with you. Order Small Batch by Season.

As ever, thank you for supporting my small business! I will be selling a small selection of small batch food gifts at the Gather Here Holiday Market on Sunday, December 2 – stop by and say hello.

Photos by Maggie Battista, except for last photo by Heidi Murphy/White Loft Studio.

Eat Boutique discovers the best small batch foods by boutique food makers. We share recipes, maker stories and city guides to eating boutique. We host tasting events and markets for food makers, cookbook authors and food fans. We craft seasonal, regional gift and tasting boxes and sell individual items that you can order in our new shop. Sign up to be the first to get tickets for the Eat Boutique Holiday Market on December 9, 2012.

Maggie Battista

Founder at Eat Boutique
Maggie, is the founder of Eat Boutique. She started Eat Boutique as a blog in 2007, and sold out of her first gift box of small batch independent food in 2009. Maggie continues to offer unique and delicious handmade food in tasting subscriptions and seasonal gift boxes for food fans and home cooks. Maggie also hosts Eat Boutique Markets, where she spotlights cookbook authors and food makers. She’s written for Style Me Pretty, Food52, Time Out New York, Spencer Magazine, and writes a cocktail column for the popular wedding blog, Snippet & Ink. Maggie's also created retail experiences for the largest floral and event design company in New England. She regularly travels far distances to find the next great chef, farmer, food maker or host. You can follow her worldwide – and homemade – gastronomic adventures on Twitter at @mizmaggieb or @eatboutique. Maggie's writing her first-ever cookbook Food Gift Love to be published by Houghton Mifflin Harcourt in fall 2015.


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