
Design is such a priority overseas, especially when it pertains to food. I wanted to share the cutest little cafe/deli that has several outposts in Finland. I can’t understand anything on the actual Website for the Sis Deli + Cafe, but Remodelista did a little write-up to share the details of their interior design and sweet black/white checked pattern. I am going to explode from the cuteness. Sis focuses on ecological and organic delights in quite a peaceful and hip setting. Anyone seen any great flights to Finland? Yes, I’ve been known to board a plan just to hit a cafe or restaurant with local friends. Now I just need to make some friends in Finland!


Maggie, is chief tasting officer and founder of Eat Boutique. She started the site in 2007 as a way to highlight and celebrate the best pure, local and comforting handmade foods, and now sells unique and delicious handmade food in monthly tasting subscriptions and seasonal gift boxes. Fostering vibrant real world communities around food, Maggie now hosts Eat Boutique’s Local Markets, where she spotlights cookbook authors and undiscovered food makers. Maggie is a community evangelist with more than 15 years of Web community building and outreach experience, connecting millions via sites like Lycos, Tripod and TripAdvisor. She’s written for Time Out New York, the former I.D. magazine and Hip Paris, and created retail experiences for the largest floral and event design company in New England. Maggie regularly visits Paris and travels far distances to find the next great chef, farmer, food maker or host. You can follow her worldwide - and homemade - gastronomic adventures on Twitter at @mizmaggieb or @eatboutique.