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	<title>Comments on: Eat Ground Cherries Now</title>
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	<description>Eat Boutique - Food that hugs you back</description>
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		<title>By: Jim Storer</title>
		<link>http://www.eatboutique.com/2008/09/26/eat-ground-cherries-now/comment-page-1/#comment-519</link>
		<dc:creator>Jim Storer</dc:creator>
		<pubDate>Sat, 27 Sep 2008 14:05:46 +0000</pubDate>
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		<description>Hi Maggie - Great post! You really brought me to the field where you found the ground cherries. I can&#039;t say I&#039;ve ever had them, though they sound interesting. 

What caught my eye was you mentioned pickling shrimp. That&#039;s a traditional recipe in my family and I&#039;d love to hear how you make them. 

Jim</description>
		<content:encoded><![CDATA[<p>Hi Maggie &#8211; Great post! You really brought me to the field where you found the ground cherries. I can&#8217;t say I&#8217;ve ever had them, though they sound interesting. </p>
<p>What caught my eye was you mentioned pickling shrimp. That&#8217;s a traditional recipe in my family and I&#8217;d love to hear how you make them. </p>
<p>Jim</p>
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